Hot Cocoa Cupcakes
"On cold winter evenings, these cupcakes with hidden marshmallows were our cozy comfort. Each bite tastes like a warm hug.»
Ingredients:
1 ½ cups flour
1 cup sugar
½ cup cocoa powder
1 tsp baking soda
½ tsp salt
1 cup buttermilk
½ cup vegetable oil
1 tsp vanilla extract
Mini marshmallows
| Nutrient | Amount per serving |
|---|---|
| Calories | 320 kcal |
| Total Fat | 15 g |
| Saturated Fat | 8 g |
| Trans Fat | 0.3 g |
| Cholesterol | 48 mg |
| Sodium | 190 mg |
| Total Carbohydrates | 44 g |
| Dietary Fiber | 2 g |
| Total Sugars | 31 g |
| Protein | 4 g |
Instructions:
1.Preheat oven to 350°F (175°C).
2.Mix dry ingredients; add wet ingredients. Fold in mini marshmallows.
3.Pour into cupcake liners; bake 18–20 minutes.
4.Frost with chocolate or vanilla frosting.
